Health

After Reading This You Will Never Again Throw Onion Peel

A common mistake most people do is throw away the onion skin.The onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. Its close relatives include the garlic, leek, chive, and Chinese onion.

But, researches have found that onion skin is abundant in potent antioxidants, which can improve human health on many levels. For one thing, the outer brown layer of onions is packed with fiber, flavonoids and antioxidants, all of which are highly beneficial for improving skin health.

Get Rid of Leg Cramps

Though there is no concrete evidence or studies to refer that onion peels and skin can cure leg cramps, you can still try this home remedy, and it may work because of the anti-inflammatory properties of OP. Boil the peels in water for 10-15 minutes, remove only the infused water or tea and drink it before the bed. Consume it for at least a week to see the difference.



Onion Skin Contains More Antioxidants than the Onion 

Onion skin is rich in a strong plant pigment called quercetin, which is highly effective in reducing hypertension and preventing clogged arteries. Moreover, the onion skin has anti-cancer, antifungal, anti-bacterial and antioxidant properties.

Including onion skin into your diet can drastically cut your risk of:

  • cardiovascular disease
  • colon cancer
  • obesity
  • type 2 diabetes
  • gastrointestinal problems

How to Make Onion Skin Tea 

This is an amazing detox drink. Plus, it’s really simple to make. Just brew the onion skin, strain the infusion and consume on a regular daily basis. You can collect the onion skin and store it in a glass jar. When you want to make your daily dose of onion skin tea, just grab a few pieces, cover them in boiling water and steep for about 15 minutes. Strain the liquid and drink before going to bed. Quercetin also produces sedative effects, which is why this tea is best consumed at bedtime.

Use Onion Skins in Soups and Stews 

While you can’t actually eat onion skin, you can easily use it in soups or as a stew base. You can also add it to your homemade chili recipe. Quercetin, the main ingredient in onion skin, is a powerful flavonoid – an antioxidant with cancer-fighting benefits. Not many know that quercetin levels are highest in and near the onion skin.

Study Shows Onion Skins High in Dietary Fiber 

According to research, onion skin can be used as a great addition to any diet owing to its high content of insoluble fiber, which is beneficial for regular and normal bowel movements. Plus, insoluble fiber eliminates toxic waste from the colon and balances the intestinal pH levels. This inhibits formation of cancerous cells. Fiber is beneficial for overall health and reduces the risk of several health issues including cardiovascular disease, colon cancer, obesity and type 2 diabetes.

Note: Pregnant or breastfeeding women are advised not to consume onion skin in any form.

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